How to serve the drinks at dinner
The drinks you serve at dinner should always be served after the meal is already on the table. This way, guests can choose which drinks they would like to accompany their food – and you don’t want them spending too much time sipping a drink before they start eating. When choosing the perfect drink for your dinner party, it is important to consider the type of meal that will be served. If it is a light summery dish, such as grilled fish or salad, then something refreshing like sparkling water or white wine would pair nicely.
If you are serving a heavier dish, such as beef stew or roast chicken, then a red wine would go better with the meal. Finally, if you’re planning on serving dessert after dinner (which we highly recommend), then consider having some coffee or tea ready for your guests to enjoy. This will help them digest their food and provide an enjoyable end to the evening.
Tips to make drinks look more attractive
When it comes to drinks, presentation is key. You want to make sure your drinks look as attractive as they taste. Here are some tips to make your dinner drinks look more appealing:
- Use a mixture of colors – mix light and dark colored drinks together for an eye-catching visual effect
- Serve in clear glasses – this will allow the colors of the drink to be seen, making them more enticing
- Add garnishes – adding small pieces of fruit or herbs can give your drink a unique flavor and also help make it look more attractive
- Use beautiful straws or stirrers – adding a fancy straw or stirrer can take your drink from ordinary to extraordinary
- Freeze fun shaped ice cubes – you can freeze fresh fruit, herbs, or even edible flowers inside the ice cubes for an interesting twist on the classic cocktail By following these tips, you’ll be able to serve up dinner drinks that not only taste great but also look great!